Grifon Valdobbiadene Prosecco Spumante Brut (75 cl)
Sale Information
Description
Classification: Prosecco Docg Valdobbiadene Brut Area of origin: Tarzo - Valdobbiadene Grapes: 100% Glera Winemaking: Must obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts. Ageing: In temperature-controlled steel containers. Refening: In bottle Preservation: 16/20 months depending on the temperature and brightness of the storage place. Colour: Straw yellow with greenish reflections. Aroma: Fine and elegant aroma with hints of white flowers and citrus fruits. Flavour: Fresh and dry, persistent, with very fine perlage. Gastronomic matches: Ideal for aperitifs and fish-based starters, but also excellent for accompanying risotto and delicate dishes in general. Total acidity: 5,5 - 5,7 g/l Residual Sugar: 8- 9 g/lProduct Detail
Classification: Prosecco Docg Valdobbiadene Brut Area of origin: Tarzo - Valdobbiadene Grapes: 100% Glera Winemaking: Must obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts. Ageing: In temperature-controlled steel containers. Refening: In bottle Preservation: 16/20 months depending on the temperature and brightness of the storage place. Colour: Straw yellow with greenish reflections. Aroma: Fine and elegant aroma with hints of white flowers and citrus fruits. Flavour: Fresh and dry, persistent, with very fine perlage. Gastronomic matches: Ideal for aperitifs and fish-based starters, but also excellent for accompanying risotto and delicate dishes in general. Total acidity: 5,5 - 5,7 g/l Residual Sugar: 8- 9 g/l
Allergy Advice
| Sulphur Dioxide/Sulphites | Contains |
Safety Warning
Pregnancy Warning
Nutrition Information
Alcohol Information
| Alcohol By Volume | 11.50 |
| Serving Suggestion | Serving temperature: 4 - 6 °C |
| Tasting Notes | Fresh and dry, persistent, with very fine perlage |
Country
| Country of Origin | Italy |
Provenance Statement
Product of Italy
Preparation & Usage
Serving temperature: 4 - 6 °C
Storage Type
| Type | Ambient |
Manufacturer Address
Produced by: TV13692, Tarzo, Loc. Prapian (TV), Italia.
Company Address
TV13692, Tarzo, Loc. Prapian (TV), Italia.
Return To
TV13692, Tarzo, Loc. Prapian (TV), Italia.
Sale Information
Description
Classification: Prosecco Docg Valdobbiadene Brut Area of origin: Tarzo - Valdobbiadene Grapes: 100% Glera Winemaking: Must obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts. Ageing: In temperature-controlled steel containers. Refening: In bottle Preservation: 16/20 months depending on the temperature and brightness of the storage place. Colour: Straw yellow with greenish reflections. Aroma: Fine and elegant aroma with hints of white flowers and citrus fruits. Flavour: Fresh and dry, persistent, with very fine perlage. Gastronomic matches: Ideal for aperitifs and fish-based starters, but also excellent for accompanying risotto and delicate dishes in general. Total acidity: 5,5 - 5,7 g/l Residual Sugar: 8- 9 g/lProduct Detail
Classification: Prosecco Docg Valdobbiadene Brut Area of origin: Tarzo - Valdobbiadene Grapes: 100% Glera Winemaking: Must obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts. Ageing: In temperature-controlled steel containers. Refening: In bottle Preservation: 16/20 months depending on the temperature and brightness of the storage place. Colour: Straw yellow with greenish reflections. Aroma: Fine and elegant aroma with hints of white flowers and citrus fruits. Flavour: Fresh and dry, persistent, with very fine perlage. Gastronomic matches: Ideal for aperitifs and fish-based starters, but also excellent for accompanying risotto and delicate dishes in general. Total acidity: 5,5 - 5,7 g/l Residual Sugar: 8- 9 g/l
Allergy Advice
| Sulphur Dioxide/Sulphites | Contains |
Safety Warning
Pregnancy Warning
Nutrition Information
Alcohol Information
| Alcohol By Volume | 11.50 |
| Serving Suggestion | Serving temperature: 4 - 6 °C |
| Tasting Notes | Fresh and dry, persistent, with very fine perlage |
Country
| Country of Origin | Italy |
Provenance Statement
Product of Italy
Preparation & Usage
Serving temperature: 4 - 6 °C
Storage Type
| Type | Ambient |
Manufacturer Address
Produced by: TV13692, Tarzo, Loc. Prapian (TV), Italia.
Company Address
TV13692, Tarzo, Loc. Prapian (TV), Italia.
Return To
TV13692, Tarzo, Loc. Prapian (TV), Italia.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.