Traditional Cheese Company Italian Breadsticks (150 g), €3.70
Traditional Italian twisted Breadsticks made using wheat flour, best served with Cheese and Charcuterie
Bonvallis Olive Oil Tortas (180 g), €3.19
The original olive oil tortas from Seville Handmade with pure extra virgin olive oil (21%) Bonvallis olive oil tortas are a specialty of the Andalusian capital, Seville. This artisanal product was developed in the 8th century, the Christians, moors and Jews all lived together in what was then known as al-andalus. Today, Tortas' are still produced the same way, always handmade. These sweet and delicate crackers are an essential part of the Spanish gastronomic tradition. Great with coffee, tea or to enjoy with cheese.
Red Leicester Cheese (1 kg), €22.34/kg
SuperValu Red Leicester
Traditional Cheese Company Sourdough Crackers (100 g), €3.79
Traditional Cheese Company Sourdough Crackers 100g
Bonvallis Fig & Almond Cake (250 g), €3.79
Pan de Higo is a handcrafted traditional dry fruit cake made of the most selected Spanish figs and almonds. Pairs ideally with cheese (especially medium-intense cheeses such as aged manchego, gouda or soft-ripened cheeses), foie-gras, pâté and it is great just on its own, as a snack at anytime of the day. Enjoy it during work, study and sport.
On The Pigs Back Wheat Crackers with Poppy Seeds (140 g), €3.70
On The Pig's Back is an Irish company established in 1992 in the English Market, in Cork. We specialise in the supply and retail of quality artisan products. Our stall is the centre of attraction with a fabulous selection of Farmhouse cheeses & Charcuterie products, and is particularly renowned for its award winning homemade Pâtés, Terrines & Cooked Hams.
SuperValu Le Roule Garlic & Herb Cheese (150 g), €4.20
Packaged in a protective atmosphere.
Traditional Cheese Co. Plum & Apple Relish (100 g), €2.69
Traditional Cheese Co. Plum & Apple Relish for Cheese 105g
Traditional Cheese Co. Red Pepper Relish (100 g), €2.69
Traditional Cheese Co. Red Pepper Relish for Cheese 100g
Bonvallis Date & Walnut Cake (250 g), €3.79
Pan de Dátil is a handcrafted traditional dry fruit cake made of the best dates of the Mediterranean region and the most selected walnuts. Pairs ideally with cheese (especially blue and soft-ripened cheeses such as Valdeón, Roquefort, Gorgonzola or raw milk aged cheeses), foie-gras, pâté and it is great just on its own, as a snack at any time of the day.
Can Bech Signature Pairings for Cheese (90 g), €3.99
Peaches & Apricots With Goji berries and Guatemalan cardamom for pairing with soft ripened cheeses Black Figs With Australian macadamia nuts and Jamaican allspice for pairing with blue cheeses Golden Apples Caramelized with tender pistachios from Turkey and Sri Lanka cinnamon for pairing with hard paste cheeses
