Red Wine (146)

Torres Sangre De Toro (75 cl), €8.00

Red fruit aroma with spicy note. Warm and delicate

Sartori di Verona Valpolicella Ripasso (75 cl), €13.00

Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.

Porta 6 Red (75 cl), €10.00

A soft, ripe, fruity wine with just enough power to be gentle without being indifferent! Enjoy it moderately in pleasant company.

Pata Negra Crianza Red Wine - Do Ribera Del Duero (75 cl), €10.00

From the warmest and oldest hills of our vineyards we have selected the best Tinta del País (Tempranillo) grapes to make this wine in the traditional way, based on the cultural and family knowledge acquired throughout the last 120 years. An ageing process of 12 months minimum in oak barrels has provided this wine with the roundness and balance we were looking for, hoping you can enjoy an excellent wine. Natural sediments may appear over time because of its youth and natural elaboration process.

Casillero Del Diablo Cabernet Sauvignon (75 cl), €9.00

A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.

Trivento Argentina Malbec (75 cl), €9.00

The name Trivento comes from three winds; Polar, Zonda and Sudestada. It is these winds that make Mendoza such a distinctive and successful wine growing region. A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months spent in French and American Oak. Well balanced, with sweet tannins and a velvety finish, Trivento reserve malbec is ideal with meats and tomato dishes.

Santa Rita 120 Cabernet Sauvignon (75 cl), €8.00

Aromas of Berries, Clove and Vanilla. Flavors of ripe black fruits with earthy undertones.

Nugan Estate Scruffy's Shiraz (75 cl), €9.00

Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Carmen Insigne Cabernet Sauvignon (75 cl), €8.00

Insigne is our line created to highlight Chile's most valuable assets: the beauty of its valleys and the richness of its fruits. The grapes that give origin to Insigne grow at nature's rhythm and fully mature, expressing vivacity harmony and purity, making each variety unique. Bright ruby colour with intense aromas of red and black fruits. Cherries, blackberries and plums are present with a slight touch of spices and a lingering fruit finish.

Diablo Dark Red (75 cl), €12.00

This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. Grapes that have ripened to perfection, luscious black fruit notes, generous, mouth-filling, dark and mysterious... be seduced by Diablo

Las Moras Dada Bonarda & Malbec (75 cl), €9.00

Art Wine #1 Delicate red blend sourced from grapes of an intense red colour, specially selected from our vineyards to enhance the ripe red fruit flavors in our wine. Ageing in medium toast American oak confers vanilla aromas which are seamlessly integrated with soft tannins.

Yellow Tail Shiraz Quarter Bottle (18.75 cl), €3.30

This [yellow tail] Shiraz is everything a great wine should be - vibrant, smooth, rich and easy to drink.

Santa Rita 120 Merlot (75 cl), €8.00

Aromas of strawberry, plum, and vanilla. Smooth texture with soft tannins and an elegant finish.

Casillero Del Diablo Merlot (75 cl), €9.00

A smooth medium-bodied Merlot with notes of cherries and licorice, complemented by subtle touches of vanilla and toffee. Silky from the beginning with elegant and balanced finish. Fresh black fruit makes this wine very balanced and pleasant.

La Croisade Cabernet Syrah (75 cl), €10.00

La Croisade Cabernet-Syrah Réserve 75cl

Aresti Estate Selection Merlot (75 cl), €7.00

This Merlot has a deep red color with intense aromas of fresh fruits, such as raspberry and touches of vanilla. It's a medium-bodied wine, sweet tannins in mouth and pleasant end. Best served with white meat, pasta dishes and cheese. Ideal temperature: 14 - 18°C

Wolf Blass Eaglehawk Merlot (75 cl), €10.00

Wine Style - Cherry and boysenberry aromas, with soft plummy fruit flavours and a touch of spice on the palate

Las Moras Dada No.8 Chocolat (75 cl), €9.00

Original blend sourced from dark skinned grapes give an intense red colour to the wine. Ageing in medium toast French oak, together with the natural essence of dark cocoa, delivers exquisite notes of caramel and nuts. Soft tannins on the palate and a lingering finish.

Chateau Haut Medou Bordeaux Superieur (75 cl), €10.00

Winemakers for generations, Family Sorges acquired Château Haut Médou in 1957. They started with only 6 hectares of vineyards and extended to more than 200 hectares in Bordeaux and Bordeaux Supérieur appellations. Château Haut Médou has a deep red colour, with a rich nose of black fruits aromas. On the palate this wine has a well-balanced evolution with velvety mature tannins.

Friendship Reserva D'Amizade (75 cl), €10.00

Fado, Friendship, and Wine, a powerful trilogy! Especially when all three are world-class! Savour this wine and feel the difference. Every sensation will be more intense. Perpetuate your special moments with Reserva d'Amizade.

Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €9.00

Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Santa Rita 120 Reserva Especial Cabernet Sauvignon Quarter Bottle (18.75 cl), €3.30

Santa Rita 120 Reserva Especial Cabernet Sauvignon 187.5ml

La Croisade Reserve Pinot Noir (75 cl), €10.00

La Croisade Pinot Noir 75cl

Rey De Copas Gran Selección (75 cl), €9.00

Our best selection of oak aged wines, elaborated from Tempranillo grapes grown in the sun drenched vineyards in the heart of Spain Vibrant deep-coloured wine. A splendid combination of aromas reminiscent of coffee, tobacco, fruit compote with nicely integrated oak flavours. Complex and well-structured on the palate, with a long finish.

Apothic Red (75 cl), €12.00

Apothic Red is a masterfully crafted smooth Californian Red Blend. Rich layers of dark fruits are complemented by hints of mocha and vanilla. A long, smooth finish makes Apothic perfect for a night with friends.

Pata Negra Reserva Red Wine - Do Ribera Del Duero (75 cl), €12.00

From the warmest and oldest hills of our vineyards we have selected the best estates to harvest Tinta del País (Tempranillo) grapes at their optimal point of ripeness, which will provide this wine with complexity and balance. We have recovered our estate's historical 12th century caves, as a witness of vineyard and wine art for generations. An ageing process of 24 months in American and French oak barrels and 12 months in bottle help this wine blossom and conquer the most demanding palates. Natural sediments may appear over time because of its natural elaboration process and ageing in barrel and bottle.

Las Moras Dada No 3 Spice (75 cl), €9.00

A delicate blend of Cabernet Sauvignon and Syrah. Its contact with a medium toast French oak, gives it notes of spices. Everything you wanted to discover in a wine, but weren't able to put into words.

Finca Las Moras Malbec (75 cl), €9.00

Being authentic is what makes us different, genuine and unique. Young, fresh, fruit-driven wines. A soft, medium to full bodied wine with a ripe red fruit flavour and an elegant touch of smoke and vanilla.

Finca Las Moras Dada 391 Art Malbec (75 cl), €10.00

Ageing in medium toast American oak confers vanilla and cocoa notes. A wine with soft well-integrated tannins.

Pablo Old Vine Garnacha (75 cl), €10.00

Sometimes you come across something special that leaves an impact. The gnarly old bush vines that bear the precious fruit that go to make this delicious wine were planted up to 100 years ago in the mountain vineyards of Atea. Struggling to survive in dusty, dry slate soils at an altitude of 1000 metres they have the ability to produce this amazing wine: deep blue-purple colour. Lifted perfumed aromas of flowers and fresh blueberry. Lush blackberry and cherry flavours cram the mid palate with an underlying spicy pepperiness. Weighty without being overbearing it delivers a punch of juiciness that will leave your palate stunned!