From cows you might have passed on the road one day. From a farm not too far from where you live. This is the cream of Irish dairy.
For that special something or to enrich the everyday, nothing tops Avonmore Fresh Cream.
Avonmore
Irish Made
Avonmore Fresh Cream (250 ml)
Open Product Description
€2.39
€9.56/l
Mlekpol Sour Cream (400 g), €2.40
Mlekpol Sour Cream 400g
Mlekpol
Mlekpol Sour Cream (400 g)
Open Product Description
€2.40
€9.60/kg
Avonmore Freshly Whipped Cream (350 ml), €2.00
Taste Inspiration!
These mini Pavlovas make for the perfect dessert treat! Crisp on the outside with marshmallowy goodness on the inside. Pile them high with fluffy whipped cream and loads of fresh fruit!
Avonmore
Only €2
Irish Made
Vegetarian
Avonmore Freshly Whipped Cream (350 ml)
Open Product Description
€2.00
€5.71/l
was €2.79
was €7.97/l
Avonmore Double Cream (229 ml), €2.99
From cows you might have passed on the road one day. From a farm not too far from where you live. This is the cream of Irish dairy.
For that special something or to enrich the everyday, nothing tops Avonmore double cream.
Taste inspiration!
This fettuccine dish pairs the earthy flavours of mushroom with a rich and creamy sauce. Sprinkle with basil and Parmesan.
Avonmore
Irish Made
Avonmore Double Cream (229 ml)
Open Product Description
€2.99
€13.06/l
Avonmore Sour Cream (200 ml), €1.89
Avonmore is a registered trademark of Tirlán Ltd.
Avonmore
Irish Made
Avonmore Sour Cream (200 ml)
Open Product Description
€1.89
€9.45/l
Avonmore Light Cream (250 ml), €2.39
30% Less fat*
*Avonmore Fresh Cream contains 38% Fat.
From cows you might have passed on the road one day.
From a farm not too far from where you live. This is the cream of Irish dairy.
For that special something or to enrich the everyday, nothing tops Avonmore Light Cream.
Avonmore
Irish Made
Avonmore Light Cream (250 ml)
Open Product Description
€2.39
€9.56/l
Avonmore Cooking Cream (250 ml), €2.39
Avonmore Cooking Cream has been specifically developed to withstand high temperatures without curdling or splitting, delivering a rich, smooth, creamy texture for all cream-based hot dishes.