Graham Norton's Own Vino Frizzante (75 cl), €11.49
Introducing the most sparkling Italian you'll ever share an evening with! Graham's Frizzante is made to his own specification with grapes from the home of Italian sparkling wine, so it's sure to be a welcome addition to your next picnic, party or pizza by the tele!
Cantine Maschio Prosecco 3 Pack (20 cl), €11.00
Cantine Maschio Prosecco 3 x 20cl
San Valentino Prosecco Frizzante (75 cl), €10.00
Nestling in The Hills of Italy, the Little Town of San Valentino Provides a Glimpse Into Italy's Romantic Past A delightful, lightly half sparkling Prosecco DOC Taste: Delicate floral aromas, off-dry with bright acidity and notes of green apple and honeysuckle
Emotivo Prosecco Frizzante (75 cl), €12.00
Prosecco - White Italian Wine A refined, elegant, sparkling wine made from the natural fermentation of specially selected grapes from Italy's finest vineyards. It is soft and fruity with delightful grapefruit aromas, pleasant acidity and a full refreshing lingering flavour. Serve chilled as an aperitif or with fine food.
Grifon Prosecco Frizzante (75 cl), €11.99
Grifòn Prosecco Frizzante 75cl
Mionetto Prosecco Frizzante (75 cl), €12.00
Mionetto Prosecco DOC Treviso Vino Frizzante 750ml
Moet & Chandon Non Vintage Champagne (75 cl), €63.00
Look behind the scenes of our Maison
La Baume Cremant de Limoux brut blanc (75 cl), €18.00
Anchored in the heart of Languedoc-Roussillon in the South of France, Maison la Baume creates this exceptional Crémant, fruit of passion and ancestral know-how.
Louis Couturier Cremant De Bordeaux Brut Blanc (75 cl), €15.00
Louis Couturier has selected this generous crémant with a lot of character. Very expressive, it offers aromas of lemon sorbet and brioche. Smooth and taut in the mouth, it is perfect as an aperitif or throughout a meal.
Pierre Darcys Champagne Brut (75 cl), €25.00
Made in the traditional style, this champagne is very elegant. Pale gold in colour with fresh and delicate aromas of lemon and apple. Its perfect balance and crispness of flavours make it ideal as an aperitif or as an accompaniment to shellfish or smoked salmon. Best served chilled.
