Italy (13)

Il Capolavoro Appassimento (75 cl), €14.99

Il Capolavoro is created with Italian love and charm to seduce your mind and taste into the beautiful selection of wine, food and lifestyle in Italy. Enjoy this wine with friends and family all week. Il Capolavoro Appassimento Vino Rosso has been produced by using the traditional "Appassimento" method. Appassimento meaning "drying process". The wine has an intense, deep ruby red colour with a very fruity, rich, spicy and black pepper nose. The taste is full of body, very intense, & spicy yet smooth and full of flavours.

Cantina Zaccagnini Montepulciano D'Abruzzo (75 cl), €18.99

Cantina Zaccagnini Montepulciano D'Abruzzo 75cl

Costa Mediana Amarone Della Valpolicella (75 cl), €25.00

Costa Mediana Every wine grower knows that the most balanced grapes come from the "middle of the hill". Costa Mediana (middle hill in English) represents this native knowledge which is the result of a sincere devotion to the most precious element we have: the earth! Amarone This wine is obtained through a particular technique which is peculiar to Valpolicella area. Deep purple red, ripe fruits and luscious nose, full body, highly alcoholic yet so round to remind a certain natural sweetness. Amarone matches perfectly grilled red meat dishes and seasoned cheeses.

Masi Campofiorin (75 cl), €19.00

This logo countersigns Masi's expertise in the XXI century in enhancing aromas and tastes using also lightly semi-dried grapes (leggero Appassimento). The original Masi wine made since 1964 using local Veronese grapes and produced with a technique developed by the Masi Technical Group. Rich, intense, with good length and soft tannins.

Barone Montalto Passivento Rosso (75 cl), €14.99

Enjoy Responsibly

Castellani Chianti Classico (75 cl), €15.99

Chianti Classico - Red Italian Wine

Emotivo Montepulciano D'Abruzzo (75 cl), €10.00

Taste: This Montepulciano is a richly coloured, soft and fruity wine with enticing plum and blackberry aromas and a smooth velvety texture.

Ammasso Rosso Sicilia (75 cl), €19.99

Ammasso stands for a traditional winemaking technique that still today is used to vinify the best parcels. The wine results opulent but gently balanced. Candied notes and toasted hints ensure a flavorful and sensual palate. To be served between 14 and 16 C°. The best match? Let your senses drive you... responsibly.

Cantina Tombacco Aglianico (75 cl), €15.00

Aglianico is a black grape grown in the southern regions of Italy, mostly Basilicata and Campania. It produces a full-bodied wine with firm tannins and high-acidity giving it good aging potential. This Aglianico is a dark, deep ruby red with enjoyable cherry and red berries fragrance followed by a marked vanilla and spicy note. A soft, pleasant mouth feel with nuances of cherry, plum and spice. Pairs beautifully with all roasted red meats and aged cheeses.

Zonin Chianti Classici (75 cl), €14.99

Zonin Chianti 750ml

Zonin Montepulciano D'Abruzzo (75 cl), €12.99

Zonin Montepulciano D'Abruzzo 750ml

Forte Ambrone Vino Rosso (75 cl), €15.00

Since 1956 the Forte family selects the best Italian wines. In the last years Luca Forte has joined his father Sandro in his search for wines meant for the International markets. Forte Ambrone Rosso is an example of how the quality and image of the best Italian classic wines can meet the taste of an International audience, telling a story of family, tradition and art of winemaking.

Tommasi Ripasso Valpolicella (75 cl), €23.00

"Ripasso" Tommasi is the unique result of refermenting Valpolicella Classico Superiore on the warm dried grape skins from which Tommasi Amarone has been pressed. This process, used only in rare vintage years, imparts the richness of character and personality of a great wine to an already superior wine. It is then aged for at least 12 months in Slavonian oak barrels.