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Ace Burger Box (1.39 kg)

€12.00 €8.63 per kg
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Ace Burger Box
Quality Irish

Details

Ace Burger Box

Features

  • Build it Yourself
  • 4 Ultimate Burgers Per Box
  • 100% Irish Meat
  • Certified Irish Angus - Raised with Pride Since 1995
  • All the Ingredients You Need to Cook the Ultimate Burger

Brand

Ace

Beef Patty

Ingredients

Irish Beef (94%), Seasoning [Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier (Mono and Di Glycerides of Fatty Acids), Colour (Plain Caramel), Paprika Extract), Salt, Cracked Black Pepper, Onion Powder, Spice, Preservative (Sodium Sulphite), Dextrose, Dehydrated Peppers, Herb]

Allergen Information

For allergens see highlighted ingredients.

Nutritional Information

Typical per 100g as sold
Energy 1146kJ/275kcal
Fat 19g
of which saturates 8.7g
Carbohydrates 3.9g
of which sugars <0.5g
Fibre <0.5g
Protein 22g
Salt 1g

Streaky Bacon

Ingredients

Pork (88%), Water, Salt, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate)

Nutritional Information

Typical per 100g as sold
Energy 723kJ/173kcal
Fat 11g
of which saturates 6.8g
Carbohydrates 0.6g
of which sugars <0.5g
Fibre <0.5g
Protein 17g
Salt 2.8g

Brioche Bun

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Egg, Vegetable Oil (Palm Oil and Rapeseed Oil), Dried Skimmed Milk, Salt, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Acidity Regulator (Citric Acid), Flavouring, Colour (Beta-Carotene), Flour Treatment Agent (Ascorbic Acid)

Allergen Information

For allergens, including Cereals containing Gluten, see highlighted ingredients.
May contain Sesame Seeds.

Nutritional Information

Typical per 100g as sold
Energy 1319kJ/313kcal
Fat 8.4g
of which saturates 2.9g
Carbohydrates 48g
of which sugars 7.1g
Fibre 3.2g
Protein 9.8g
Salt 1.3g

Cheese

Ingredients

Pasteurised Cows Milk, Salt, Starter Culture, Vegetarian Rennet, Colour (Annatto)

Allergen Information

For allergens see highlighted ingredients.

Nutritional Information

Typical per 100g as sold
Energy 1629kJ/393kcal
Fat 32g
of which saturates 20g
Carbohydrates <0.5g
of which sugars <0.5g
Fibre <0.5g
Protein 26g
Salt 1.9g

Burger Sauce

Ingredients

Water, Rapeseed Oil, Spirit Vinegar, Fructose, Tomato Paste, Pasteurised Egg, Modified Maize Starch, Dextrose, Salt, Lemon Juice from Concentrate, Mustard Flour, Mustard Extract, Smoke Flavour, Preservative (Potassium Sorbate), Acidity Regulator (Sodium Diacetate), Onion Powder, Garlic Powder, Thickener (Xanthan Gum), Caramelised Sugar, Spice, Capsicum Extract, Black Pepper Extract, Antioxidant (Calcium Disodium EDTA)

Allergen Information

For allergen see highlighted ingredients.

Nutritional Information

Typical per 100g as sold
Energy 1278kJ/309kcal
Fat 27g
of which saturates 2.1g
Carbohydrates 15g
of which sugars 10g
Fibre <0.5g
Protein 1.3g
Salt 1.7g

Gherkin

Ingredients

Gherkin, Water, Spirit Vinegar, Sugar, Salt, Flavouring (Riboflavin), Sweetener (Saccharin)

Nutritional Information

Typical per 100g as sold
Energy 79kJ/19kcal
Fat <0.5g
of which saturates 0g
Carbohydrates 3.1g
of which sugars 2.7g
Fibre 0.8g
Protein <0.5g
Salt 1.1g

Storage

Keep refrigerated at 0-5°C. Do not open until ready to use. Once opened keep refrigerated and consume within 24 hours. Do not exceed the use by date. Burgers and bacon suitable for freezing. If freezing, freeze on day of purchase and consume within one month. Defrost thoroughly in a refrigerator before use within 24 hours. Do not refreeze once thawed. For use by date, see top of box.

Safety Warning

SAFETY INSTRUCTIONS Although all our meat products are cut and packed under strict hygiene conditions, raw meat products may contain bacteria that could potentially cause illness, if mishandled or cooked incorrectly. Store raw meat separate from other foods. Wash all work surfaces, utensils and hands after preparing raw meat. Keep hot foods hot. It is safer to defrost meat in a refrigerator rather than at room temperature. Warning: Although every care has been taken to remove all bones, some small bones may remain.

Manufacturer Address

Produced by:
Kepak,
Condonstown,
Watergrasshill,
Cork,
Ireland.

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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