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Ristorante Mozzarella Gluten Free (340 Grams)

€4.67 €13.74 per kg
1 in trolley
Ristorante Mozzarella Gluten Free


Lactose free** **Lactose content < 0.01 g/100 g Dr. Oetker Ristorante Gluten Free Mozzarella Pizza; topped with delicious mozzarella & Edam cheese, juicy cherry tomatoes, basil and our signature pizzeria style sauce


  • Fall back in love with pizza with the Nation's Favourite Thin & Crispy Pizza
  • From Freezer to Plate in 13 minutes
  • Gluten free and Lactose Free
  • No hydrogenated fats or artificial colours
  • Suitable for vegetarians


Dr. Oetker


21% Tomato Purée, 19% Firmed Mozzarella Cheese, Rice Flour, Water, Potato Starch, 7.8% Cherry Tomatoes, Edam Cheese, Potato Flakes, Rapeseed Oil, Pea Protein, Yeast, Sugar, Basil, Herbs, Salt, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Extra-Virgin Olive Oil, Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Modified Starch, Glucose Syrup, Garlic, Milk Proteins, Spices, Lemon Juice, Dextrose

Nutritional Information

1 Pizza

3555 kJ
849 kcal

100g: 961 kJ/229 kcal
Reference intake of an average adult (8400 kJ / 2000 kcal)

Typical 100 g
Energy 961 kJ
229 kcal
Fat 11 g
of which saturates 4.9 g
Carbohydrate 22 g
of which sugars 2.1 g
Fibre 1.2 g
Protein 11 g
Salt 0.99 g
*Reference intake of an average adult (8400 kJ / 2000 kcal)

Reference intake of an average adult (8400 kJ / 2000 kcal)


-18 °C (*** compartment or freezer) Do not refreeze after defrosting. Best before end: date marked on side flap.


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