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Schar Gluten Free Ciabatta Rolls (200 g)

€3.59 €17.95 per kg
1 in trolley
Schar Gluten Free Ciabatta Rolls


Schär Gluten-Free White Ciabatta Rolls 200g


  • With Sourdough and Extra Virgin Olive Oil
  • Specifically formulated for people intolerant to gluten
  • High in Fibre
  • Gluten, Lactose and Wheat Free




Maize Starch, Water, Sourdough 12% (Rice Flour, Water), Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Thickener: Hydroxypropyl Methyl Cellulose, Soya Protein, Sunflower Oil, Yeast, Extra Virgin Olive Oil 0.9%, Salt, Acids: Citric Acid, Tartaric Acid

Allergen Information

For allergens, see ingredients in bold.
May also contain Lupin, Sesame and Mustard.
Lupin - May Contain
Mustard - May Contain
Sesame - May Contain
Soya - Contains
Wheat - Free From

Other Information

This product is packed in protective atmosphere.

Crossed Grain Symbol - IT-016-265

Not yet recyclable
Separate your waste according to your local guidelines

Nutritional Information

Typical 100 g
Energy 976 kJ
231 kcal
Fat 3.3 g
of which saturates 0.6 g
Carbohydrate 42 g
of which sugars 3.9 g
Fibre 6.8 g
Protein 4.6 g
Salt 1.2 g
* RI = Reference intake of an average adult (8400kJ/2000kcal)


Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible. Best before: See top of pack

Manufacturer Address

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
WA3 6GA.


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