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Schar Gluten Free Brown Ciabatta Rolls (200 g)

€3.59 €17.95 per kg
1 in trolley
Schar Gluten Free Brown Ciabatta Rolls


Schär Gluten-Free Brown Ciabatta Rolls 200g


  • With buckwheat and sourdough
  • High in fibre
  • Specifically formulated for people intolerant to gluten
  • Lactose and wheat-free
  • Suitable for vegans




Maize Starch, Sourdough 14% (Rice Flour, Water), Water, Rice Flour, Sunflower Seeds 7%, Buckwheat Flour 5.5%, Flaxseeds 5%, Yeast, Vegetable Fibre (Psyllium, Bamboo), Apple Extract, Rice Starch, Thickener: Hydroxypropyl Methyl Cellulose, Sunflower Oil, Rice Syrup, Whole Rice Flour, Soya Protein, Millet Flour, Extra Virgin Olive Oil, Sea Salt, Acids: Citric Acid, Tartaric Acid

Allergen Information

For allergens, see ingredients in bold.
May also contain Lupin, Sesame and Mustard.
Lupin - May Contain
Mustard - May Contain
Sesame - May Contain
Soya - Contains
Wheat - Free From

Other Information

This product is packed in a protective atmosphere.

Crossed Grain Symbol - IT-016-251

Not yet recyclable
Separate your waste according to your local guidelines

Nutritional Information

Typical 100 g
Energy 1193 kJ
285 kcal
Fat 9.4 g
of which saturates 1.0 g
Carbohydrate 38 g
of which sugars 4.6 g
Fibre 9.6 g
Protein 6.8 g
Salt 0.92 g
*RI = Reference intake of an average adult (8 400 kJ/2 000 kcal)


Store in a cool, dry place. It can be frozen. Best before: See top of pack

Manufacturer Address

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
WA3 6GA.


Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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